
“Can you please make these cookies for me?” my better half asked me with a soft look, the one she saves for the times she wants something. “Which cookies?” I answer with an innocent look, continuing the game. Read more→
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It doesn’t matter if you know them by Ghriba, Rayvah or Jrieva these cookies are addicting. When I make them I have to hide some so that my family won’t devour them before they are chilled. I can’t really remember the first time I ate them, it seems as if they were always there, part of my mom’s Shabbat cookies. Over time I forgot about them.

Moroccan tea biscuit – Riffaat
A few months ago, when some friends told us that they are coming to visit I fell into a baking mood. Although I do cook regularly, and some may say that I’m quite good at it, baking is a whole different ball game. However, friends were coming over and my mother always said, “you just can’t serve tea without cookies.” My mom had been gone a long time; my Dad is not with us either so where can I find a good cookie recipe? Luckily in one of my visits to Israel I met Aunt Dina, Uncle Moshe’s wife, who is known in the family for her baking talent, and she was willing to share with me the recipe for her… “cookies? I have an amazing recipe for you, easy as pie.”