Rugelach

It doesn’t matter if its summer or winter, a holiday or just another work day, and even if you don’t cherish the english tradition, freshly baked Rugelach are best for 5 o’clock tea.

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Rifaat – Moroccan Tea Biscuits

 

A few months ago, we had some friends visiting and I suddenly fell into a baking mood. This is not my typical state of mind. I do cook, and some people may say that I cook well but baking is another story. However, friends were coming over and my mother always said that you just can’t have tea without cookies.

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Babka

 

"Dad, can you make the cake that grandma makes?” asks my older son, “which one?” I answered, though I knew exactly which cake he meant “grandma makes a lot of cakes”. “The tasty one, the one that looks like a screw with chocolate”. I called mom “this cake?” mom said “that's easy:

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Cinnamon Rolls

 

"Dad, can you make that cookie we ate at the mall?” asked my son. He didn’t need to elaborate, we both knew exactly which cookie he meant. We came to the US long before the container that we sent with the rest of our things, so we all went to the mall to buy some basic equipment. Obviously, we got lost.

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Brownies

 

“Mom, tell him, he isn’t giving me a piece of the cake!” my younger brother would wine. “At least eat lunch first” mom would say as she was looking at us kids eating one piece after another. When mom would bake a chocolate cake for shabbat, it would usually not survive Friday. “I got only two pieces and everybody got four already” my sister complained. “Leave at least some cake for your father” mom would say as she took what was left of the cake.

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Peanut Cookies

 

"Mom bought those cookies that we love!” my younger brother howled at me as I entered home back from school. “How do you know?” I asked “it’s not passover yet” “I saw mom take them out of the shopping bag” he answered. My taste buds responded immediately and demanded immediate satisfaction. “Where is mom?” I asked, trying to avoid drooling.

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Moroccan Yoyo Cookies

"What can I bring?” I asked our friends that invited us to a Hanukkah candle lighting party. “Whatever you feel like,” they answered, “we trust you to bring something tasty.” This is usually the answer when I ask what to bring, which challenges me every time to find something new and interesting to contribute.

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