Tag Archives: baked

Ma’amoul – Date Cookies

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Do you know those cookies that have already been eaten before they could even make it from the oven to the cooling net? Those that if one is not in the area when they are ready, there is a slim chance of getting any? At our home these were the Ma’amoul. Read more→

Cheese Sambusak

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I love pastries. Meat, cheese, fruit, sweet, salty… it doesn’t matter, as long as it’s wrapped with dough. In my childhood, pastries meant that Shabbat was here. You could smell the sweet aroma of bourekas that just came out of the oven already at the stairwell of my parents apartment.

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Puff Pastry Ground Beef Roulade

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 Puff pastry ground beef roulade was dad’s dish, meaning a dish that dad would prepare. He called it the lazy man’s bourekas. Usually, the kitchen was mom’s kingdom, but in times that dad took over the cooking, he used to prepare his signature dishes, and one of them was the roulade.

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