Moroccan Yoyo Cookies

"What can I bring?” I asked our friends that invited us to a Hanukkah candle lighting party. “Whatever you feel like,” they answered, “we trust you to bring something tasty.” This is usually the answer when I ask what to bring, which challenges me every time to find something new and interesting to contribute.

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Pecan Maple Pie

 

"Would you like some cake?” asked the waitress, “we have excellent cakes” she added. We looked at each other, trying to decide if to take a cake at all, and if so which one. Cafes weren’t places we went to often. Usually we would gather in the public park, close to the neighborhood kiosk.

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Ma’amoul – Date Cookies

 

Do you know those cookies that have already been eaten before they could even make it from the oven to the cooling net? Those that if one is not in the area when they are ready, there is a slim chance of getting any? At our home these were the Ma’amoul.

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Pull-Apart Poppy Seed Cake

 

Pull apart poppy seed cake
 
"Half or full?” asked Jacob. “Full” I answered, “I’d finish half before I get home”. Naturally, he didn’t have to ask which cake. Weiss’ Bakery’s legendary poppy-seed cake was the ultimate Saturday treat. For me, where Saturday was not Saturday without at least two different cakes at home, Weiss’ poppy seed cake was an adequate substitute for moms’ cakes.
 
 

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